It is hard to say what pastry chef and proprietor Catherine O’Donnell is best known for – her incredible breads, decadent cakes, or her decidedly delicious pastries. Unquestionably, they are all worth the trip to Willow Cakes and Pastries in Niagara-on-the-Lake, christened “a place of pilgrimage for anyone with a sweet tooth” by James Chatto in the LCBO’s Food and Drink magazine.
Stepping into Willow Cakes and Pastries feels like a trip to the Continent and a European patisserie. Customers experience the feel of both a local bakery and an exquisite boutique – surveying the breads, chocolates, cakes and tarts in gleaming display cases, watching Catherine and her team at work through the viewing window or lingering over coffee and a newspaper.
Whether you are in the market for a show stopping wedding cake, a dessert to impress your guests, a gift to be savoured, or a coffee and quick bite on the go, Willow Cakes and Pastries is truly a “must stop shop” in Niagara.
Getting married? View our Wedding Cake Album!
We now sell Powder for Texture Molecular Ingredients! See our Product List for more information
Sunday May 15th 1-3pm: Decorating Sugar Cookies $35
Sunday May 29th 1-3pm: Learn to Bake Empire Cookies $40
Sunday June 5th 1-3pm: Learn to Bake Biscotti $40
Sunday June 26th 1-3pm: Learn to Make Focaccia Bread $40
Call us at 905-468-2745 or visit us in store to sign up!